| 1.Executive Chef/Head chef |
| 2. Chef de cuisine /Culinary Head |
| 3. Sous Chef |
| 4. Chef de party (CDP) |
| 5. Commis 1, 2, 3 |
| 6. Utility worker. |
| 7. Kitchen stewarding Manager |
| 8. Kitchen Steward |
| 9. Grill Chef |
| 10. Commi Chef |
| 11. Butcher |
| 12. Pantry Man |
| 13. Tea Master |
| 14. Southindian Chef |
| 15. North Indian Chef |
| 16. Chef and cook |
| 17. Line cook |
| 18. Japanese chef/cook |
| 19. Korean chef /cook |
| 20. Indian Chef/Cook |
| 21. North Indian Chef /cook |
| 22. Tandoor Chef/ cook |
| 23. Trainee chef |
| FNB Service; |
| 1.F&B Manager |
| 2.Asst F&B Manager |
| 3.F&B Executive |
| 4.GSA F&B |
| 5.waiter |
| 6. steward |
| 7. Restaurant hostess |
| 8. Restaurant Manager |
| 9. Banquet Manager |
| 10. Banquet coordinator |
| Indian Cooking Department |
| Master Chef |
| Biryani Master |
| North Indian curry Cook /chef |
| South Indian curry Cook /chef |
| Regional Cuisine Cook /chef |
| Kebab Master Cook /chef |
| Tandoori Roti Cook /chef |
| Asian cooking Department |
| chinies cook / chef |
| Mono Dim sum cook / chef |
| WOK cook / chef |
| Asian food cook / chef |
| Korean cooking cook / chef |
| Desi chinies cook / chef |
| Interntional cooking department |
| Pizza cook / chef |
| Burger cook / chef |
| Italian cook / chef |
| Mexcain cook / chef |
| turkish cook / chef |
| Interntional food cook / chef |
| Kitchen helper |
| fresher |
| 1 year experience kitchen helper |
In Tamilnadu average salary of 5 years working experience is Rs 1000 per day
+91-9571118855
+91-9571118855
All India Service, you can also contact on WhatsApp number
We have recently talk to Chef Amit but we have not taken any recruitment support from him but I find in very professional and he has shortly test very good employees but our present Chef stay with us so we not use the service but I finding very professional and refer
Read about consultants who are expert into Restaurant food and service staff consulting & training , staffing , sales and marketing, menu planning, Recipe development services locations are all India cities, Dubai, Thailand, Romania, Australia, London, United State of America, Austria, Finland, Europe.-| whatsapp Now : +91-9571118855
CHEF AMIT
Fingrowth Co-Operative Bank Ltd
AC No. : 71900503026
IFSC Code No : HDFC0CTUCBL053
Chef amit
Bank Branch JAI
AC No :.71900503026
Curent Bank Acount
Call Now +91-9571118855
+91-9571118855
Email Id : hi@chefamit.com
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Office :India | Mumbai | Delhi | Jaipur
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